Tag Archive for: Teen Worker Safety

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NCL: Grain Silos are Death Traps on Farms—Efforts to Protect Workers, Especially Teens, Must be Stepped Up

NATIONAL CONSUMERS LEAGUE PRESS STATEMENT

For immediate release: October 30, 2012
Contact: Reid Maki, (703) 801-3338, reidm@nclnet.org

The Oct. 28th New York Times story “Silos Loom As Death Traps on Farms” stands as a stark reminder that U.S. and state governments must do more to protect workers, toiling in dangerous workplaces. “The Times piece by reporter James Broder highlights several teen worker deaths and violent injuries suffered by teens in agricultural grain facilities,” said Sally Greenberg,  executive director of the National Consumers League (NCL) and a co-chair of the Child Labor Coalition, 28 organizations committed to protecting children from exploitative or dangerous work. “Unfortunately, last April, the Obama Administration, under intense pressure from the farm lobby, withdrew regulations that would have protected teens from the dangers associated with work in agriculture, including these very dangerous facilities. Under the proposed rules, teens would not have been allowed to work in them.”

Each year, the National Consumers League (NCL) publishes an extensive report, The Five Most Dangerous Jobs for Teens. “Agriculture is by far the most dangerous industry that large numbers of teens are allowed to work in,” said Reid Maki, NCL’s Director of Social Responsibility and Fair Labor Standards. “Nearly 100 kids are killed performing hazardous farm work each year. The reality is that agricultural work for teens is extremely dangerous and no job is more dangerous than working in a grain facility.”

In 2010, 51 adult and teen workers became engulfed in grain during accidents at grain facilities. Twenty-six workers died, including Wyatt Whitebread, 14, and Alex Pacas, 19, whose deaths were described in the Times article. In August 2011, Oklahoma teens Tyler Zander and Bryce Gannon, both 17, each lost a leg in a grain auger accident. This accident would have been prevented by the withdrawn safety rules. Since 2007, 14 teen boys have died in grain facility accidents.

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PRESS RELEASE: Passage of House bill sends message that Congress does not care about child farmworker safety

CHILD LABOR COALITION & FIRST FOCUS CAMPAIGN FOR CHILDREN PRESS RELEASE

For immediate release: July 27, 2012
Contact: Reid Maki, (202) 207-2820, reidm@nclnet.org; Ed Walz, (202) 657-0685, edw@firstfocus.net

The First Focus Campaign for Children and the Child Labor Coalition (CLC) today expressed their grave concern over Wednesday’s passage of HR 4157 by the U.S. House of Representatives. The bill, passed by voice-vote and without proper hearings or approval through the normal committee process, would prohibit the U. S. Department of Labor (DOL) from issuing occupational child safety rules for children working in agriculture—rules that were withdrawn by DOL earlier this year. As Congress debated HR 4157, the CLC weighed in with a letter urging members to vote against the legislation.

“At a time when the nation is reeling from a national tragedy and millions of Americans are struggling to survive in a depressed economy, the House of Representatives focused its limited time on passing legislation that bars already withdrawn regulations,” said Child Labor Co-Chair Sally Greenberg, executive director of the National Consumers League. “When DOL withdrew these child safety rules in April, it said that it would not re-issue the proposed rules during the remainder of the Obama Administration. By passing HR 4157, the House is wasting resources on a non-issue and sending out a dangerous message: the House of Representatives does not care about the health and safety of children working in agriculture.”

“When the facts are crystal clear and children’s lives are on the line, Congress should put kids ahead of politics,” said First Focus Campaign for Children President Bruce Lesley. “The American people deserve better from Congress than snap decisions on life-and-death issues for kids with no substantive debate.”

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Workplace Violence (Segment from NCL’s Five Most Dangerous Jobs for Teens 2012 Report)

Restaurants and retail establishments also hold risks of workplace violence. According to 2010 data from the Bureau of Labor Statistics, three of the 34 youth workers who died that year succumbed to assaults or violent acts. If you include 18- and 19-year-olds, 15 of the 90 workers between the ages of 16 and 19 who died at work in 2010 perished from violent acts.

• In April 2012, a 16-year-old, Mokbel Mohamed “Sam” Almujanhi, in Farmville, North Carolina was shot to death during the robbery of a convenience store. Almujanhi worked for his father who owned the store, where two other men were also murdered by the robbers.
• In January 2010, an Illinois teenager was beaten and sexually assaulted after being abducted from the sandwich shop where she worked alone at night. In some inner cities, young fast-food workers have reported routinely having to deal with gang members who come in to harass and rob them.
• In June 2011, 17-year-old pharmacy clerk Jennifer Meija was shot and killed alongside three other employees inside the Medford, New York pharmacy where she worked. Meija was just days from her high school graduation. Police reports said that the suspect in the shooting was trying to steal prescription drugs.

A 2009 survey conducted by Dr. Kimberly Rauscher of the Injury Prevention Research Center at the University of North Carolina (Chapel Hill)—a member of the Child Labor Coalition—found that 10 percent of high school students surveyed had been physically attacked, another 10 percent had experienced sexual harassment, and one in four said they had been threatened while at work.

Given the dangers associated with working at night, NCL believes that teen workers should not be asked to work alone at night. Employers should discuss security procedures with employees in detail. The Illinois teen who was abducted had become aware that a suspicious person was watching her but did not call the police. She texted her concerns to her boyfriend, who rushed to the workplace. He arrived too late to prevent the abduction.

States that are considering weakening their child labor laws by allowing youth to work past 10 p.m. should be dissuaded by the additional risk of workplace violence these young workers will be exposed to.

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Restaurants, Grocery Stores & Retail Stores (Segment from NCL’s Five Most Dangerous Jobs for Teens 2012)

In terms of raw numbers, retail establishments, restaurants, and grocery stores are three of the largest employers of teen workers. While not a “most dangerous” job for teens, these workplaces can be dangerous.

According to 2009 data from the Centers for Disease Control and Prevention (CDC), 44 percent of 15- to 17-year-olds work in the “leisure/hospitality” sector, mostly in restaurants and other food service. Nearly one in four (24 percent) work in retail jobs. Not surprisingly, a lot of teen occupational injuries occur in those two sectors. Nationally, nearly half of teenagers injured on the job work in restaurants or other “leisure/hospitality” companies. Three in 10 work in retail establishments.

The Massachusetts teen worker survey mentioned previously found similar results: among the accommodation and food service sector and the retail trade sector accounted for 58 percent of the workers’ compensation lost wages claims because of injuries.

In a 2007 article in Pediatrics by Carol Runyan, et al., based on a phone survey of 14- to 18-year-olds employed in the retail and service sectors found that “despite federal regulations prohibiting teens under 18 from using certain types of dangerous equipment (e.g., slicers, dough mixers, box crushers, paper balers) or serving or selling alcohol in places where it is consumed, 52 percent of males and 43 percent of females reported having performed [more than one] prohibited task.”

Many teens work in restaurants are at risk of burns and other kitchen-related injuries. In some states, restaurants rank first in the number of youth work injuries, although the injuries are often less severe than in many of the occupations cited in this report. Fryers, meat slicers, knives, compactors, and wet, greasy floors can all combine to form a dangerous work environment.

At times, teenagers work in what is typically a safe environment but perform unsafe tasks. For example, grocery stores employ a lot of teen workers and, for the most part, they provide a safe work environment. However, when workers are rushing or are improperly trained, accidents can happen.

Workers under 18 are allowed to load trash compactors—found in most grocery stores—but they are prohibited from operating them because of a number of gruesome accidents that have occurred to users in the past. Safety specialists worry that improperly trained youth will not obey the law. Similarly, minors—unless they are working in agriculture–are not allowed to drive a forklift, but young people will sometimes get behind the wheel anyway.

In 2009, a woman, barely 18, working in a grocery in Indiana, lost her hand trying to clean a grinder in a grocery store.

Retail stores may seem like a safe environment, but teens can get hurt lifting boxes, cutting boxes open, crushing boxes, and falling from ladders.

Mall and grocery parking lots are often the site of car accidents and can also be dangerous for young workers.

Nearly all workplaces hold some danger. NCL’s goal is not to instill teen workers with fear but to get them and employers to minimize the risks involved with some jobs by recognizing known hazards.

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Driver/Operator, Forklifts, Tractors, and All-Terrain Vehicles (ATVs)–One of the Five Most Dangerous Jobs for Teens 2012

Forklifts, tractors, and all-terrain vehicles pose dangers for many young workers. Several youth tractor accidents have been detailed in our section on agricultural fatalities and injuries. Some examples of forklift and vehicle accidents involving youth:

• On May 11, 2009, Miguel Herrera-Soltera drove a forklift up a ramp when it tipped over. The boy fell out of the forklift which landed on top of him. Fellow workers used another forklift to extricate the boy but he died at the hospital.
• Nathan Lundin, 12, died in Gifford, Indiana in March 2009, when he was struck by an object falling off a moving forklift at his family’s business, Upright Iron Works, Inc.
• In March 2008, a 15-year-old boy suffered a serious leg injury in a Portland, Oregon wrecking lot when a 17-year-old co-worker operating a front loader knocked over a stack of cars and part of a concrete wall collapsed onto the younger boy. No one under 18 is allowed to work in an auto wrecking area, or operate a front loader, according to The Oregonian newspaper.
• John Sanford, 18, a forklift operator in Toledo mistakenly thought he put his forklift in park. The machine was in neutral and when Sanford walked in front of it, he was pinned between a trash receptacle and the lift and killed. (December 2007)
• A 17-year-old in California died when the forklift he was operating rolled over on him. The youth had only been employed one hour and misguidedly took the initiative to operate the forklift. (June 2004)
• A 9-year-old ran over and killed his 6-year-old brother while driving a skid-steer loader in Michigan in 2004.
• In Iowa, an 8-year-old was killed helping his father and neighbor chop hay for silage on their dairy farm. The youth was helping, driving to and from the field location on a 4-wheel ATV to assist his father hook up each silage wagon. The boy drove up a slight embankment causing the ATV to roll over on its top and pinning him to the ground. (Summer 2004).
• A 13-year-old Arkansas youth died when the ATV he was driving tipped over on a levee between catfish ponds. The minor was pinned under the water and drowned. (March 2003).

Each year, nearly 100 workers are killed in forklift accidents. Another 20,000 workers are seriously injured in forklift-related accidents. Many of these injuries occur when workers are run over, struck by, or pinned by a forklift.

U.S. child labor law mandates an age of 18 to operate a forklift unless the forklift is being operated on an agricultural facility—then youth may operate the forklift at age 16. Advocates can think of no rationale for this different safety standard and are pressuring the federal government to raise the age to 18 for all operators.

Tractor-related incidents are the most common type of agricultural fatality in the United States. Increasingly, tractors are being used in non-agricultural industries, like construction, manufacturing, and landscaping. Tractor overturns are the most common cause of tractor fatalities, and was the primary cause among youth workers.

ATVs resulted in 44,700 serious injuries of youth under 16. The U.S. Consumer Product Safety Commission (CPSC) reported that in 2004, 130 children under the age of 16 died in ATV accidents. The Associated Press reported that more than 100 kids died in 2006, although clearly the majority of the fatalities were in non-work-related accidents.

According to research out of the University of Sydney, in Australia, where ATV deaths are also relatively common, nearly half of ATV deaths are from rollovers. And rollover deaths were much more common in farm accidents than in non-farm accidents. The study recommends that protective devices be added to ATVs and that alternative, safer vehicles be used in many situations.

In a June 3, 2012 report about an Oklahoman teen who suffered a traumatic brain injury and a broken arm in a recreational ATV accident, his mother said, “Kids get on [ATVs] and think they can drive really fast and nothing is going to happen to them, but it does.” In 2011, the Trauma One Center at Oklahoma University’s Medical Center treated 117 victims of ATV accidents— over half (51 percent) were under 18.

ATVsafety.gov notes that it is very important that a child under 16 never be allowed to operate an adult-sized ATV.

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Teen Deaths from Driving (Segment from NCL’s Five Most Dangerous Jobs for Teens 2012 Report)

The most common way for a teen worker to die is in a traffic accident. In 2010, 32,708 Americans—about 90 a day—died in car accidents. Fifteen of the 34 youth workers under 18 who died in 2010—44 percent—perished in motor vehicle accidents.

In July 2010 in Okmulgee Country, Oklahoma, 16-year-old Troy Don Kimbley was killed when the tow truck he was driving overturned on a curve and turned over two and a half times before coming to rest on its top.

NCL encourages young workers to look for jobs in which they do not drive, are not regularly driven by others, or are not driven great distances.

When in a car, young workers should always wear their seat belt.

They should also demand that their driver focus on their driving and not be distracted by using cell phones, eating, or other disruptions. They should insist that the driver obey traffic laws and drive at safe speeds.

According to several studies, the perception that driving in rural areas is safe is very misleading. Rural crashes are more frequent and more severe on a per capita or per mile basis. One report estimated that some rural counties are 100 times more dangerous than many urban counties.

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Introduction to NCL’s Five Most Dangerous Jobs for Teens 2012 Report

In late July 2011, two 14-year-olds girls, Jade Garza and Hannah Kendall went off to their temporary job of detasseling corn in a field in northwestern Illinois where they worked for the Monsanto Corporation. The girls were close friends and performing a job that many teens in the Midwest perform safely. The day was not especially unusual except the field was very wet. Somehow, one of the girls made contact with a center-pivot irrigation system that had become charged with electricity. A tremendous current went through her body. The second girl went to help and was electrocuted. Within seconds, the two girls were dead. A 13-year-old boy, working nearby wanted to help but realized that if he touched them, he would die too.

Their friends, their teachers, their families were devastated. In a typical year, 25-35 children die at work in the U.S. Fifteen years ago, that number was over 70.

This report is an attempt to educate the public about workplace dangers teen workers face with the hope that teenagers, their parents, and employers can work together to reduce accidents and fatalities. Summer jobs can contribute meaningfully to a child’s development and maturity and teach new skills and responsibilities, but the safety of each job must be a consideration.
In the following pages, the National Consumers League (NCL) identifies five teen jobs that are more dangerous than most and provides tips to help teens improve their chances of having a safe and rewarding work experience.

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USDOL Press Release: Withdrawal of Proposed Occupational Child Safety Rules for Farms

News Release

WHD News Release: [04/26/2012]
Contact Name: Joshua R. Lamont or Elizabeth Alexander
Phone Number: (202) 693-4661 or x4675
Release Number: 12-0826-NAT

Labor Department statement on withdrawal of proposed rule dealing with children who work in agricultural vocations

WASHINGTON — The U.S. Department of Labor today issued the following statement regarding the withdrawal of a proposed rule dealing with children who work in agricultural vocations:

“The Obama administration is firmly committed to promoting family farmers and respecting the rural way of life, especially the role that parents and other family members play in passing those traditions down through the generations. The Obama administration is also deeply committed to listening and responding to what Americans across the country have to say about proposed rules and regulations.

“As a result, the Department of Labor is announcing today the withdrawal of the proposed rule dealing with children under the age of 16 who work in agricultural vocations.

“The decision to withdraw this rule — including provisions to define the ‘parental exemption’ — was made in response to thousands of comments expressing concerns about the effect of the proposed rules on small family-owned farms. To be clear, this regulation will not be pursued for the duration of the Obama administration.

“Instead, the Departments of Labor and Agriculture will work with rural stakeholders — such as the American Farm Bureau Federation, the National Farmers Union, the Future Farmers of America, and 4-H — to develop an educational program to reduce accidents to young workers and promote safer agricultural working practices.”